By ccbu. Kitchen. At Tuesday, May 15th 2018, 05:40:58 AM.
Now...I'm discussing this portion last because different clients use their kitchens differently, and every person has their own taste. I'm not talking about the size (although it's related), but how many people they want in a kitchen. Some clients want everyone in the kitchen, including guests and relatives, to help in cooking or processing the meal, which means a larger kitchen to handle the people. Others don't want anyone but a few people in kitchen, so they're not tripping over people to get the meal finished, which means a smaller more efficient kitchen.
These ideas were later followed by architects and engineers all over the world who employed it in housing projects. Usually the most important requirements for any kitchen are the cabinets, sink, stove and refrigerator. The arrangement variations of the equipment decide the specific type of kitchen. For example, in a single-file kitchen, there is a single wall arrangement, while in the double-file kitchen there are two rows of cabinets, and the stove and refrigerator are fitted into opposite walls. Similarly, as the name indicates, L-kitchens are the type of kitchens in which arrangements are made along the two adjacent walls and a table is placed along the third wall of the kitchen.
The counter tops are important not only for the aesthetics of the kitchen but also these are the surfaces that will come in contact with your food. There are many materials you can choose for your counter tops whether granite, engineered stone, plastic laminates or tiles. Your choice of counter top material should be durable to hold your food. Your kitchen designer can help you minimise stone waste and save on material costs.