By ccbu. Kitchen. At Thursday, December 21st 2017, 05:43:02 AM.
Materials: As we all know, there has been a significant move towards eco friendly and reclaimed materials in recent years. Expect to see reclaimed wood being used as a feature, especially in high end kitchens, even creeping in to modern and contemporary kitchens to add an earthy feel.
Now...I'm discussing this portion last because different clients use their kitchens differently, and every person has their own taste. I'm not talking about the size (although it's related), but how many people they want in a kitchen. Some clients want everyone in the kitchen, including guests and relatives, to help in cooking or processing the meal, which means a larger kitchen to handle the people. Others don't want anyone but a few people in kitchen, so they're not tripping over people to get the meal finished, which means a smaller more efficient kitchen.
Go to shows! I've worked in the kitchen industry for years and yet, nearly every show I go to shows me some new kitchen innovation that I had never previously imagined. Many of the people we speak to talk of having viewed a kitchen showroom, picking a really nice kitchen to have installed, only to see their dream kitchen at the same or lesser price elsewhere. Shopping around and doing your research is important; new innovations appear first at shows, i.e. the Ideal Home Exhibition, 100% Design and the Grand Designs road show. When they do, it takes a while before they are widely publicised and so going to shows is the best way to find out about new kitchen innovations. This is also particularly good, because many exhibitors will sell off their display items for less than the retail price to avoid carting them back to their warehouses and many others provide discounts to people who wish to get quotes from their stands.